Grandma's Peach Cobbler

This has to be the best peach cobbler ever. It is infused with ripe peaches that are rich in flavor with cinnamon, nutmeg, and vanilla. We make a delicious homemade butter crust. All from scratch!

* Ingredients:

° 2 c chop or canned peaches (drained)
° 1 cup All-Purpose Bisquick Mix
° 1 cup milk
° 1/2 teaspoon nutmeg
° 1/2 teaspoon cinnamon
° 1/2 cup melted butter
° 1 cup sugar

* Directions :

Preheat oven 375 degrees F .
In an 8 x 8 baking dish, add Bisquick mixture, milk, nutmeg, and cinnamon together until well blended. Stir in melted butter. In a medium mixing bowl, stir in sugar and peaches. Pour over the paved crust with a spoon. Bake for an hour or until crust is golden. Keep it warm and enjoy!