*Salted-Caramel-Pecan-Cheesecake-Dip*




If you need a last-minute dessert recipe that's sure to be a hit, this Salted Pecan Caramel Cheesecake Recipe is it!Filled with caramelized marshmallow cheese topped with pecans, caramel and grated salt.This sweet sauce is super delicious and only takes 5 minutes!


* Ingredients
+Dip
° 8 ounces cream cheese - soft
° 1 cup marshmallow cream
° 1/2 cup powdered sugar
° 2 tsp Dulche de Leche
+top
° 1/2 c chop pecans
° 2 tablespoons Dulche de Leche
° 1/2-1 tsp milk*
° Maldon Salt Flex

* Directions:
Dip
Mix cream cheese, marshmallow cream, powdered sugar, and dolce de leche until completely combined. Transfer to a serving bowl.
top
Dip with chop pecans.
in a microwave-safe bowl; Microwave the dulche de leche 10-15 seconds. Stir in milk. Sprinkle on the dip and walnuts.
Sprinkle with salt flakes.
Serving with apple also biscuit.

Enjoy !