CopyCat Chili From Wendy's


° 2 tsp olive oil
° 2 celery stalks, chop
° a chop onion
° 1 green pepper
° 1 can of stewed tomatoes
° 2 pounds ground beef
° 1 can diced tomatoes with green pepper
° 1 can of tomato sauce
° 1 can of refried beans
° 1 can of refried beans
° 1 tablespoon white vinegar
° 2 packets of chili seasoning
° Salt and pepper to taste

* instructions:

The first step:
Heat olive oil in fry pan
Crumble the minced meat in the pan and cook until the pink color disappears
The second step:
Stirring in chop green pepper, onion also celery with mince meat. Stir and cook until onions are translucent.
Add diced tomatoes, green peppers, stewed tomatoes and tomato sauce. heart in water
Third step:
Add the chili seasoning and stir until the ingredients are well combined.
Add the pinto beans and kidney beans
The fourth step:
Season with salt and pepper and bring to a boil
Reduce the heat and let it simmer for an hour.
Fifth step:
Add vinegar and stir well