°four boneless, skinless chicken breasts
°2 scrambled eggs
°1 cup crush Ritz biscuits 
°1/2 cup butter reduce into portions
°1/2 teaspoon garlic salt
°pepper to taste

* a way to make it :

Heat the oven to 375 degrees F . Lightly spraying  9" * 13" baking plate with nonstick cook spray.
Placing crush biscuits in -sized shallow bowl. Placing eggs (scrambled) to some other medium-sized flat bowl. Dip the bird breasts one by one withinside the egg coating nicely, then dip them withinside the breadcrumbs, covering nicely on all sides. Place the bird breasts aspect with the aid of using aspect withinside the baking dish. Put the butter pieces evenly over the bird.
Bake at the center rack of the oven for forty to forty five mins or till bird is carried out and the internal temperature reaches at the least a hundred sixty five levels Fahrenheit for internal temperature. 
Served with vegetables, rice, fries, your favourite salad and more.