Shortbread Christmas Cake (4 Ingredients Only!)


*Ingredients:

+Makes about 80 bites

°1 cup butter, cubed
°3/4 cup sugar
°1 1/2 teaspoons vanilla
°2 1/4 cups flour

Sprinkles of your choice - optional

*instructions

Heat oven to 350 degrees F .
Whisk the butter and sugar together.
Mix the vanilla.
Add flour and mix well. The dough will have a sandy texture.
Add sprinkles and beat again.
Brush the dough with your hands until it forms a ball.
Put the dough in a 9x13 pan lined with parchment paper.
Refrigerate for 1 hour.
Take the parchment paper, take the dough out of the tray and cut it
Square bites.
Place the squares about an inch apart on a greased cookie sheet. Bake for 9-11 minutes or
Until the bottoms start to turn brown.
You will have to make two payments.

Enjoy !